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- Fresh fruit sundaes (vegan)
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... Toppings, all optional : almonds, cashews, dried fruit, cacao, lucuma, maca or mesquite powder to sprinkle, pomegranate ... smooth. Immediately scoop into oranges, and serve with choice of toppings. Recipe from Adele at Vegie Head. Browse ...
- Raw chocolate buds (vegan)
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... a food processor or blender, mix the melted cacao butter with cacao powder, raw coconut sugar, coconut oil, maca powder and ...
- Poached salmon with fresh herb salad
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... keeps the fish moist and tender. Serve it warm or chilled with the salad of fresh herbs. Share: Facebook ... 1 lemon, divided Method Season salmon with one teaspoon salt. Bring wine, water, peppercorns and crushed red pepper ...
- Coco-lime cupcakes (vegan)
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... piping bag, swirl the icing on top of the cupcakes and top with shredded coconut. Recipe from Adele at Vegie Head . Browse more cake recipes or connect with us on Facebook ! (Cakes, Desserts, Vegan, Recipes) ...
- Beef pot roast with five spices
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... Season, then return the meat. Serve by sprinkling it with some fresh herbs such as parsley or coriander. Browse more dinner ideas or connect with us on Facebook . Photo credit: Trupp Cooking School ...
- Grilled kingfish with vegetable nori rolls
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... Set aside. Sprinkle 400 g of cooked and cooled rice with sushi seasoning and mix well. Place the nori shiny side down on a bamboo ... mayonnaise and wasabi along the centre of the rice and top with a selection of finely sliced vegetables. Lift the mat and roll sushi roll ...
- Moroccan bulgur & pork casserole
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... Fragrant with North African spices and made hearty with chunks of lean pork, this bulgur pilaf casserole recipe is ready to go in ...
- How to deal with winter blues
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... time to reflect and consider what you’d like to take with you into spring – the beginning of another cycle. If you look at ... as it passes; breathe the air, drink the drink, taste the fruit, and resign yourself to the influences of each’ (Thoreaux) I have ...
- Roasted root vegetables with chermoula
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... a medley of root vegetables and winter squash are roasted with chermoula (also spelled charmoula), a quintessential Moroccan spice ... (Any combination will work in this dish; start with about 12 cups of peeled vegetable pieces.) Be sure to peel turnips ...
- Raw pizza with mushrooms & walnut pesto
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... drain and rinse several times), place onto tray and cover with a wet towel. Ensure the towel is wet all the time and place onto a warm ... the food processor and pulse until a mash is achieved. With a cake ring, form into six four-inch squares on a sheet of baking paper ...
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Toppings, all optional : almonds, cashews, dried fruit, cacao, lucuma, maca or mesquite
... a food processor or blender, mix the melted cacao butter with cacao powder, raw coconut sugar, coc
... keeps the fish moist and tender. Serve it warm or chilled with the salad of fresh herbs.
... piping bag, swirl the icing on top of the cupcakes and top with shredded coconut.
Recipe from
... Season, then return the meat.
Serve by sprinkling it with some fresh herbs such as parsley or
... Set aside.
Sprinkle 400 g of cooked and cooled rice with sushi seasoning and mix well. Place t
... time to reflect and consider what you’d like to take with you into spring – the beginn
... a medley of root vegetables and winter squash are roasted with chermoula (also spelled charmoula),
... drain and rinse several times), place onto tray and cover with a wet towel. Ensure the towel is we