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Green bean, pea and snowpea salad with tahini dressing

... soba noodle, edamame and orange salad>> Recipe by Ruth Friedlander; Photo credit: Jessica Symonds (Food) ...

... soba noodle, edamame and orange salad>> Recipe by Ruth Friedlander; Photo credit: Jess
Gluten free, seeded banana bread

... cottage cheese, banana, almond butter and honey. Recipe and images from A Conscious Collection by Brooke Meridith ...

... cottage cheese, banana, almond butter and honey. Recipe and images from A Conscious Colle
Kimchi pork belly kabobs

... times. Sprinkle with salt and serve with extra kimchi. Recipe by: Jennifer Jenner, of allergy-friendly food blog 84thand3rd . ...

... times. Sprinkle with salt and serve with extra kimchi. Recipe by: Jennifer Jenner, of allergy-
Chocolate peanut butter cheesecake cups

Raw chocolate cups Looking for extra special dessert ideas? These raw ...

Almond & rosemary loaf

Homemade bread recipes Nothing beats the smell of freshly baked bread! Try this almond and rosemary variation from wellness expert Jessica Se ...

Homemade bread recipes
Sweet potato red curry with chicken

... An easy mid-week recipe ...

... An easy mid-week recipe
Raw chocolate almond tart

Made with raw cacao powder Looking for a decadent dessert? We love these raw chocolate almond tarts. ...

Made with raw cacao powder
Confit duck leg with roasted Jerusalem artichokes and onion

... and a good spoonful of the salsa verde.   Recipe and images from Matt’s Kitchen Garden Cookbook by Matt Moran ...

... and a good spoonful of the salsa verde.   Recipe and images from Matt’s Kitch
Chicken tacos with avocado and black bean salsa

... serve with the remaining salsa on the side.   Recipe and images from Avocados Australia NEXT: browse more Mexican ...

... serve with the remaining salsa on the side.   Recipe and images from Avocados Austr
Pumpkin bread with toasted walnut cinnamon swirl

... and placing on a wire rack. Slice and serve warm. Recipe and images by Amy Chaplin NEXT: Try a  Macadamia and dried ...

... and placing on a wire rack. Slice and serve warm. Recipe and images by Amy Chaplin
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