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- How to create a container garden
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... A step-by-step guide to growing potted herbs and vegetables ... These days you can use pretty much anything you like. From inexpensive plastic containers to terracotta pots or even vintage vessels, ...
- Norfolk Island: a food lover's getaway
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... and things to do but that doesn’t stop the locals from taking it slow. Many of the residents hold down several jobs, see friends ... Norfolk!” Emily is working on producing goats’ cheese to sell (a first for the island) and also plans to conduct sustainable ...
- Red quinoa, beetroot & blood orange salad (GF)
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... 2 blood oranges, peeled and segmented Juice from half of an orange Course sea salt Extra-virgin olive oil ... combine beets and quinoa, add orange segments, chimichurri sauce, and orange juice. Toss to combine. Serve warm, topped with sprouts, ...
- Kale & almond pesto linguine
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... By Rosie Birkett (Dinner, Gluten Free, Lunch, Pasta, Vegetables, Vegetarian, Recipes) ...
- Kale & coriander pancakes (vegan & GF)
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... while you make the avocado cream, and remove the tomatoes from the oven. Dig out your best medium-sized non-stick frying pan ... and then shake the pan. When the pancake comes away from the bottom easily, flip it over and cook on the other side for two ... (Breakfast, Gluten Free, Snacks, Vegan, Vegetables, Recipes) ...
- Stuffed za’atar-roasted squash
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... minutes. Add kale and cook until a bit wilted. Remove from heat and set aside. In a large mixing bowl, combine the sauteed ... squash). Serve warm with a few drizzles of the tahini sauce, and sesame seeds. For the tahini sauce: In a small mixing bowl, ...
- Buffalo chicken wings with Greek yoghurt
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... friends. Serve with vegie sticks and Greek yoghurt dipping sauce. Share: Facebook Twitter ... wings on a baking tray and bake for 20 minutes. Remove from oven and baste the wings with the pan juices. Change setting to grill and ...
- Pumpkin & peas in a light coconut curry
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... curry with pumpkin, spinach and peas. A yummy recipe from Relish Mama. Share: Facebook Twitter ... leaves 1 tsp brown sugar 2 tsp fish sauce 1 tbsp freshly squeezed lime juice To serve 2 ...
- Green vegetable and celeriac pie
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... Add Brussels sprouts and stir fry for a minute. Remove from heat and top with broccolini. Pour over the celeriac puree and spread evenly around the vegetables. Top with a thawed puff pastry sheet, if using, and score the top ...
- Beetroot and poached pear breakfast bruschetta
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... Method Preheat over to 200°C. Peel pear from stem down. Place two cups coconut sugar and six cups water in a saucepan ... ricotta sandwich (Breakfast, Fruit, Snacks, Turkish, Vegetables, Recipes) ...
... A step-by-step guide to growing potted herbs and vegetables
... and things to do but that doesn’t stop the locals from taking it slow. Many of the residents
...
2 blood oranges, peeled and segmented
Juice from half of an orange
Course s
...
By Rosie Birkett (Dinner, Gluten Free, Lunch, Pasta, Vegetables, Vegetarian, Recipes) ...
... while you make the avocado cream, and remove the tomatoes from the oven.
Dig out your best m
... minutes.
Add kale and cook until a bit wilted. Remove from heat and set aside.
In a large mi
... friends. Serve with vegie sticks and Greek yoghurt dipping sauce.
Share:
... curry with pumpkin, spinach and peas. A yummy recipe from Relish Mama.
S
... Add Brussels sprouts and stir fry for a minute.
Remove from heat and top with broccolini. Pour
...
Method
Preheat over to 200°C. Peel pear from stem down. Place two cups coconut