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- Rachel Khoo’s tips for working in a minimalist kitchen
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... working in a restricted kitchen space? Rachel Khoo spoke to us about how to make the most of working in confined spaces. ...
- How to use essential oils at home
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... We uncover three easy ways to use essential oils for rest and replenishment any day of the week. ... oils must be diluted before they’re applied to the skin. Sarah Robinson, an aromatherapist and remedial therapist at Living ...
- Basic milk kefir recipe
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... tangy, as well as a little zingy and tart. You may be able to feel some texture, which is the clusters of milk fats, yeasts and bacteria. ... jar to mix it together. Add cream to your milk kefir to make it thick and creamy, but it’s completely optional. ...
- Discovering the benefits of mindful beauty
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... From increased self-love to more self-acceptance, becoming mindful offers us a range of inner benefits. ... To be mindful is to appreciate the moment, to slow down and to pay ...
- How to make granola
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How to make granola ...
- Sneak peek: examining the yogic diet
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... and contrasting world of nutritional science, there seems to be a constant influx of emerging research around food and diet. Emma Palmer explores how the yogic diet and physical practices work in synchronicity. ...
- How to use ‘bean juice’ (aquafaba) + lemon meringue cupcake recipe
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... Looking for egg white alternatives? Nicole Maree shows us how to use 'bean juice' also known as aquafaba in your baking. ...
- Top tips for weight loss the wholefood way
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... about giving up sweets. Nutritionist Jessica Cox shows us how easy sustainable weight loss can be with real food. Share: Facebook Twitter When it comes to losing weight, we need to look at ourselves as an individual and ascertain ...
- The healing benefits of lavender
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Want to feel invigorated and relaxed? Discover how to cleanse your body and calm your mind with lavender. Sally O'Neil writes. ...
- How to make your own chutney
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... her love for home cooking and her delicious chutney recipe to try at home. "I love making chutney because it is a perfect lesson ... paper towel, screw the lids on and leave to cool. How to sterilise jars When making small batch chutney such as this, the ...