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- Beetroot truffles dusted in fennel and cacao
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Wicked chocolate with a twist Beetroot is one vegetable that pairs be ...
- Banana date pudding
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A healthy take on an old favourite Served with a splash of cream, the ...
- Antipasti vegies
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Healthy entertaining An antipasti platter is enough for a meal. Have ...
- Homemade seed crackers (nut free)
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Nourishing and nut free! The chia and the flaxseed meal hold these cr ...
- Peach almond crumble
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With Louise Fulton Keats One of my guilty pleasures is to make a crum ...
- Red Velvet cupcakes with chocolate frosting
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Made with raw cacao powder These Red Velvet chocolate cupcakes are ma ...
- Rice canapés (gluten free)
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Quick and easy party ideas If you need a quick and easy idea for ente ...
- Passionfruit, white chocolate and cashew cheese-fake
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... set aside. Line the base of a 26cm spring-form cake tin with baking paper. To make the base, place almonds, pistachios, ... and comes together when pressed. Place crumb into the cake tin and press down evenly to form the base. Chill in freezer. Melt ...
- Japchae (glass noodles)
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Gluten-free and vegan This sweet potato noodle dish has a hint of swe ...
- Twice-cooked pork belly with passionfruit carrots
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A delicious flavour combination Twice-cooked pork belly with crunchy ...
... set aside.
Line the base of a 26cm spring-form cake tin with baking paper.
To make
