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- Churros con chocolate
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... Churros with chocolate is one of Spanish chef Miguel Meastre's favourite comfort foods. He ... , for deep frying Caster sugar, to dust Chocolate sauce 100 ml cream 200 g dark eating ...
- Banana flour chocolate bombs
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... When it comes to delicious snacks, these banana flour chocolate bombs are seriously blissful. Banana flour makes a unique addition to ... arrowroot 1 tbsp peanut butter 1 tbsp almond butter Choc coating: 50 g cacao butter 3 tbsp ...
- Fig tart with maple yoghurt
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... Method Grease and line a 20 cm springform cake tin. To make the maple yoghurt, put the yoghurt into a bowl, add the ... together. Press the date mixture into the prepared cake tin, spread the maple yoghurt over the top and refrigerate for four hours. ...
- Macadamia and dried pear loaf with salted caramel butter
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... Ingredients (serves 12) Macadamia & dried pear loaf 50 g rolled oats 180 ml milk ½ ... Method Macadamia & dried pear loaf Soak oats in the milk and yoghurt in a small bowl for 30 minutes. ...
- Black sesame chocolate cake
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... Try this take on traditional chocolate cake with nutritious black sesame seeds and coconut sugar. ... lightly beaten 1 cup coconut sugar 1 cup almond meal ¼ cup gluten-free plain flour 1 tsp ...
- Green tea and chocolate ice cream sandwich
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... 4 free-range egg yolks 5 tbsp caster sugar Chocolate buckwheat biscuits 220 g unsalted butter, softened ... tbsp milk 1 tsp vanilla extract 150 g dark chocolate, finely chopped Method Green tea ice cream ...
- Kale & almond pesto linguine
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Vegetarian and dairy free This homemade pesto pasta recipe is an easy ...
- Chocolate, quince and liquorice tart
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... Chocolate fiends will love this rich tart. The addition of poached quinces and ... 1 tsp vanilla extract 225 g plain flour (or almond meal) 75 g (+ extra) cacao powder Filling ...
- Why we love cacao
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Raw chocolate health benefits ... Facebook Twitter Wondering why you reach for chocolate when you’re stressed? Cocoa beans, the key ingredient ...
- Beetroot and poached pear breakfast bruschetta
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... Top your toast with a delicious combination of peanuts, pear and beetroot. Share: Facebook Twitter ... Method Preheat over to 200°C. Peel pear from stem down. Place two cups coconut sugar and six cups water in a ...