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- Noodles with prawns and pickled cucumber
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... Ingredients (serves 4) 800 g uncooked prawns, heads removed but tails left intact, deveined 180 g soba ... together in a large, shallow non-reactive dish. Add the prawns and toss to coat, then cover with plastic film and marinate in the ...
- Vanilla poached prawns
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... of the spice marry wonderfully with the sweetness of the prawns, and here the other great spice native to Mexico gives a little fire to ... Poaching stock 400g large banana prawns 1 vanilla pod ½ white onion, roughly chopped ...
- Grapefruit, hearts of palm & prawn salad
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... , segmented 250g peeled, cooked small prawns 1 x 400g can hearts of palm, drained and sliced (found in ... squeeze the juice from the membrane into the bowl. Add prawns, hearts of palm, coriander, onion, olives and salt; stir to combine. ...
- Thai fish cakes on quinoa
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... delicious fish cakes are made from snapper, salmon and prawns. ... bones and skin removed 160 g (6 oz) peeled raw prawns (shrimp) 2 teaspoons chopped fresh coriander (cilantro) ...
- Coconut & lime prawns with herbed black rice
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... Love seafood? Try these coconut & lime prawns with herbed black rice. Share: Facebook ... Ingredients (Serves 2) For the prawns 12 fresh prawns , peeled and de-veined 400ml can ...
- Baked coconut prawns with tangelo salsa
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... the toasty coconut crust on these sassy little coconut prawns. Share: Facebook Twitter Serve as ... cups unsweetened shredded coconut 500 g raw prawns Method Preheat oven to 200°C. Coat a large baking sheet ...
- Prawns in avocado
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... 2 large and ripe avocados 6 large cooked prawns 4 tbsp olive oil 1 tsp curry powder 2 tbsp ... Mix the oil with the curry powder. Peel the prawns and cut the tail meat into one-cm long pieces. Chop the chilli very ...
- Prawn and sausage jambalaya (gluten free)
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... stock 2 cups instant rice 250 g raw prawns , peeled and deveined METHOD Heat oil in pan over ... Add rice, stir once, cover and cook for five minutes. Add prawns and stir to incorporate. Remove from the heat and let stand, covered, ...
- Paprika prawns and green beans (gluten free)
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... Green beans add snap and colour to the garlicky prawns and butter beans in this Spanish-inspired sauté. Serve with quinoa or ... garlic 2 tsp paprika ½ kg raw prawns , peeled and deveined 2 x 450 g cans large butter beans or ...
- Prawns & green bean salad
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... Ingredients (serves 2) 8 cooked prawns 1 cup shredded green beans 1 tbsp mayonnaise ... serving Method Purchase the freshest cooked prawns. Peel the shells back but leave tails intact. Place the prawns in a ...
... Ingredients (serves 4)
800 g uncooked prawns, heads removed but tails le
... of the spice marry wonderfully with the sweetness of the prawns, and here the other great spice na
... , segmented
250g peeled, cooked small prawns
1 x 400g can hearts of palm, dr
... delicious fish cakes are made from snapper, salmon and prawns.
... Love seafood? Try these coconut & lime prawns with herbed black rice.
... the toasty coconut crust on these sassy little coconut prawns.
Share:
... stock
2 cups instant rice
250 g raw prawns , peeled and deveined
METHO
... Green beans add snap and colour to the garlicky prawns and butter beans in this Spanish
... Ingredients (serves 2)
8 cooked prawns
1 cup shredded green beans