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- Sydney's Good Food Month, October 2013
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... Twitter The best chefs, restaurants, farmers, wine experts and artisan food producers go on show in Sydney and regional NSW ...
- Crispy-skin mullet with marinated zucchini
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... cup mint leaves, chopped roughly 2 tbsp red wine vinegar Salt and pepper Method Preheat oven to ... lemon zest and mint. When all has been used, pour over red wine vinegar and two tablespoons of fresh extra virgin olive oil. Keep ...
- Orange oysters
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... juice 6 tbsp orange juice 50 ml white wine ½ organic orange, finely grated skin Pinch of ... and place a fennel shaving into each shell. Place wine, saffron, orange juice, skin shallots, oyster juice and star anise into a ...
- Adelaide’s Winter Reds Cellar Door weekend
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... A weekend of food, wine and festivities ... Facebook Twitter Guests will enjoy food and wine tasting , an American barbecue experience, and a whole host of ...
- 6 wines that go great with seafood
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... prawns, scallops, swordfish or calamari? We've got a wine for you ... (Wine, Food & Diet) ...
- Noosa International Food & Wine Festival 2013
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... top chefs descend on the Noosa International Food & Wine Festival for a long weekend of cooking demos and tastings. ... culinary exhibitions. Noosa International Food & Wine Festival 2013, May 16-19 (Festival) ...
- Church Road 2011 Pinot Gris
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... (Wine, Food & Diet) ...
- West Cape Howe 2012 Semillon Sauvignon Blanc
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... (Wine, Food & Diet) ...
- Skillogalee 2012 Riesling
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... (Wine, Food & Diet) ...
- Mitolo 2012 Jester Vermentino
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... Made from the Italian grape vermentino, this McLaren Vale wine has a rapier-like bitter lemon tang, weighs in at just 11 per cent alcohol ... (Wine, Food & Diet) ...