
Ingredients (serves 2)
Toppings, all optional: almonds, cashews, dried fruit, cacao, lucuma, maca or mesquite powder to sprinkle, pomegranate molasses.
METHOD
In a high-powered blender, whiz the bananas and mangoes until smooth.
Immediately scoop into oranges, and serve with choice of toppings.
Recipe from Adele at Vegie Head.
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