Australian Natural Health Magazine

Caramelised custard apple bruschetta

For a simple yet impressive breakfast dish or snack. ...

Strawberry and fennel tarts

Frangipane is way easier to make than you might think. Get creative with other flavours for this tart: try mixing freshly grated ginger and white chocolate through the frangipane and topping with raspberries. We make our pastry in a food processer, which means you can have it wrapped up and in the fridge within minutes. Don’t stress if you haven’t got one, though, just go old school. Use your fingertips and work quickly, or the heat from your hands will melt the butter. Adding ingredients to a base pastry recipe is a great way of adding extra texture and flavour. Try using flaxseeds, oats, lime zest, chia seeds or even a little squid ink – whatever takes your fancy. ...

Persimmon cake with cream cheese icing

A great recipe to cook to avoid wasting ripe persimmons. ...

Raw vegan lime and mango slice

A nut free slice that's school box friendly and perfect for an afternoon sweet treat. ...

Raspberry and pistachio ‘cheesecake’ squares

A cheeky alternative for those who have dairy allergies and want to enjoy a good cheesecake without having to use fake cheese.

This creamy vegan dessert will trick the senses and satisfy the most unlikely tastes. ...

Gluten-free summer galette

With an array of fresh and floral flavours, this season's summer fruits are the cherry on top of an already incredible line-up of food, fun and frivolity.

As if long days, balmy nights and laid-back beach breaks aren’t reason enough to love summer, then there are the sunny season’s sweet, juicy stone fruits and this delightful galette. ...

Knickerbocker glory dessert

Something to please everyone!

Is it a trifle? Is it a parfait? This dynamic dessert has a little bit of everything, and although we're not sure what it is, we know it's delicious. ...

Farro porridge with red grapes and pomegranate

Breakfast made super!

This delicious porridge is made with delicious fresh pomegranate and grapes, but for a seasonal twist select your own fruity flavour combinations! ...

Spiced apple and raisin oatmeal squares

Simply delicious

Studies have shown that just half a teaspoon of cinnamon per day can benefit overall wellbeing. Get your daily dose in these wholesome oatmeal squares. ...

Macadamia and dried pear loaf with salted caramel butter

Nourishing comfort food

Love eating locally? This recipe from was inspired by Western Australia's Southern Forests region. This wicked fruit loaf recipe is perfect for dessert or an afternoon treat! ...