Australian Natural Health Magazine

Lamb rack on celeriac mash

Looking for recipes to keep you warm this winter? We love this lamb rack and celeriac mash recipe! ...

Passionfruit, white chocolate and cashew cheese-fake

A dessert with a difference

Looking for a cheesecake without the cheese? We highly recommend this passionfruit, white chocolate and cashew cheese-fake. ...

Macadamia bliss balls

Made with protein powder and cacao

This tasty tree nut is not only revered as one of the most delicious, but also has a host of health benefits. ...

Lemon and camu cheesecake

Camu Camu is high in vitamin C and contains a range of amino acids and essential vitamins and minerals.

Camu has a tart citrus flavour that can be used to flavour ice creams, desserts and smoothies. This healthy cheesecake is to die for. ...

Orecchiette pasta with broccoli rabe

'Strascinati con cime di rape'

Cime di rape is a green leafy vegetable grown in Puglia, Southern Italy, in winter and is also known throughout the world as broccoli rabe, or turnip tops and is pronounced rah-peh. ...

Prosciutto-wrapped pears

Served with parmesan wafers

Prosciutto wrapped pears make a delicious appetiser and they're super easy to make. Serve with parmesan wafers. ...

Grilled chicken with Mexican street salad

Love Mexican food? Try Peter Kuruvita's grilled chicken with Mexican street salad. ...

Beef burgers for the kids

Let your little one enjoy a good Aussie burger at your next BBQ.

With a soft texture and a subtle meat flavour, these beef burgers are easy for babies and oven baking is quick, simple and healthy. Serve them with whichever accompaniments you like, and relax in the knowledge that they contain protein, vegies and carbs all in one! ...

Indian salad (gluten free)

Healthy salad ideas from around the globe

Bored of the usual tuna salad? Us, too! We love this Indian salad recipe with cauliflower & sweet potato. ...

Mini chia cheesecakes

These mini cheesecakes are a great way to round off a dinner party. ...