Favorite Recipes
Favorite Recipes for Anonymous
Raw chocolate mousse with berry layers
Dessert with benefits.
We can't get enough of Nadia Felsch's yummy raw chocolate mousse! Find the recipe below. ...
Submitted by anh_cms_admin on Wed, 05/03/2017 - 15:44- Read more
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December healthy eating game plan
Get on the nice list this holiday season with these tips from Kira Sutherland ...
Submitted by anh_cms_admin on Fri, 12/22/2017 - 11:23- Read more
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Macadamia and dried pear loaf with salted caramel butter
Nourishing comfort food
Love eating locally? This recipe from was inspired by Western Australia's Southern Forests region. This wicked fruit loaf recipe is perfect for dessert or an afternoon treat! ...
Submitted by anh_cms_admin on Wed, 08/19/2015 - 07:00- Read more
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Roasted haloumi and carrot salad
Healthy salad ideas from nutritionist Dorota Trupp. ...
Submitted by anh_cms_admin on Mon, 10/21/2013 - 06:00- Read more
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Okra & chickpea tagine
This quick and easy okra and chickpea stew is full of Moroccan flavours. ...
Submitted by anh_cms_admin on Tue, 07/02/2013 - 07:00- Read more
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Sesame seared tuna
Sesame seared tuna is a delicious Japanese delicacy. ...
Submitted by anh_cms_admin on Fri, 06/07/2013 - 11:57- Read more
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Moroccan-style stuffed capsicum
Aromatic savoury-and-sweet stuffed capsicums are a satisfying supper. ...
Submitted by anh_cms_admin on Tue, 06/18/2013 - 16:53- Read more
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Spelt hot cross buns
There's nothing like homemade hot cross buns
Fresh from the Real Food Project test kitchen, these spelt hot cross buns are a healthier take on the Easter staple. ...
Submitted by anh_cms_admin on Wed, 04/05/2017 - 00:00- Read more
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Sweet pear smoothie (vegan)
Supplement your breakfast with a healthy smoothie from Adele at Vegiehead. ...
Submitted by anh_cms_admin on Mon, 12/09/2013 - 04:00- in favorites
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Roasted sweet potato fries with lemon cashew dip
So you love fries, but also your thighs. It’s a dilemma we all face. The solution?
Bake them in a little healthy oil, and use low GI sweet potatoes to keep blood sugars stable. They’re a good source of dietary fibre too; you’ll struggle to over-eat these. They’re just as good (if not better) than the ones you’ll find at the takeaway, just be sure to share them around! ...
Submitted by anh_cms_admin on Mon, 06/05/2017 - 01:00- Read more
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