Australian Natural Health Magazine

Chocolate, cinnamon and macadamia pudding (vegan)

Enjoy these guilt-free chocolate puddings from Adele at Vegie Head. ...

Blackened corn

Healthy, fresh and low fat

Love Mexican food? Mel B from thekindcook.com shares her favourite recipes. ...

Roasted vegetable and quinoa salad (vegan)

Adele from Vegie Head shares some tasty quinoa recipes. ...

Atlantic salmon on a bed of kale

Looking for quick and easy dinner ideas? Try Atlantic salmon on a bed of kale. ...

Red quinoa, beetroot & blood orange salad (GF)

A spicy take on a traditional salad

Looking for healthy lunch ideas? Try this red quinoa, beetroot and blood orange salad with chimichurri dressing. ...

Apricot chia bliss balls

When apricots are in season, we make bliss balls!

Make the most of apricots this season with these delightful chia bliss balls. ...

Beef tortillas with kale slaw

Soul food

A healthy wholesome take on Mexican tortillas from celeb chef Dan Churchill. ...

Barbecued prawns with charred kale and avocado puree

Deliciousness fresh off the grill

Created for the Ballina Prawn Festival, this dish ended up winning the people’s choice award for the prawn dish of the day and we're sure it'll be a winner in your household. ...

Fresh fruit sundaes (vegan)

Enjoy this guilt-free sundae on a hot summer's day! ...

Chai tea will complement your favourite dessert

Chai tea is the perfect finish to a big meal.

Chai tea is the prfect finish to a big meal. The subtle sweet flavour will complement your dessert and soothe your stomach at the same time. Perfect. ...