Recipes
Golden beetroot smoothie
George Calombaris' secret recipe
Try this wholesome smoothie recipe from Mastic, George Calombaris' healthy eating cafe.
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Zucchini gratin (zucchine gratinate)
A quick and easy Italian entrée
The art of Italian cooking is in keeping things simple. Here, Silvia Colloca shares a quick and easy zucchini recipe.
Apricot and olive oil cake (torta all’olio e albicocche)
With a splash of sambuca
Looking for a wow-factor dessert? Try this apricot and olive oil cake from Silvia Colloca.
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Snapper, quinoa and edamame served in a lettuce cup
The perfect entrée!
Quinoa adds a beautiful texture to this super light, refreshing and tasty fish dish.
Green smoothie bowl
Kick-start your day with this energy-boosting brekkie
This veggie-packed green smoothie will guarantee that you get at least two to three serves of nutrient-dense veggies in one hit.
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Beef tortillas with kale slaw
Soul food
A healthy wholesome take on Mexican tortillas from celeb chef Dan Churchill.
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Chicken with roast pumpkin, quinoa & spinach salad
Healthy dude-food from celeb chef Dan Churchill
Looking for healthy lunch ideas? Try this chicken salad with roast pumpkin, spinach and quinoa.
Zucchini fritters
Healthy party food
Zucchini fritters are wonderful as party food as well as making larger ones to serve with a salad as a main meal.
Mediterranean vegetable and macadamia pizza (GF)
Pizza with a tasty twist
Looking for pizza toppings with a twist? Try this Mediterranean vegetable and macadamia pizza recipe.
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Tuna, corn and potato crisp pot pies
A quick and easy recipe from the Wholesome Cook
The quick tuna, corn and puff pastry pin wheels dish is one of the more popular recipes on my blog so I thought, why not make it into a dinner meal; a twist on a fish pie if you will. The slight curry flavour in this dish is what makes it really special. Other canned fish can also be used – wild salmon is great, too.
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