Australian Natural Health Magazine

Bounty bar (gluten-free and vegan)

A guilt-free sweet treat

Forget splurging on superfoods, fancy powders and all that other guff, these delicious bounty bars are made with wholesome and nutritious ingredients. ...

Buffalo chicken wings with Greek yoghurt

Finger-lickin' good!

These buffalo chicken wings are perfect for sharing with friends. Serve with vegie sticks and Greek yoghurt dipping sauce. ...

Beetroot and poached pear breakfast bruschetta

Gourmet toast

Looking for simple and exciting breakfast ideas? Top your toast with a delicious combination of peanuts, pear and beetroot. ...

Flourless banana bread (gluten free)

A Dan Churchill recipe

Looking for delicious, gluten-free banana bread recipes? Try this one from celeb chef Dan Churchill. ...

Seafood and avocado terrine

Clean eating with Martyna Angell

This fresh and healthy seafood terrine is great for entertaining. ...

Breakfast quesadillas with black beans, spinach and mushrooms

We're loving the black beans!

Looking for an extra special breakfast recipe? Try these Mexican-inspired quesadillas with black beans, spinach and mushrooms. ...

Roasted pumpkin with garlic croutons

Looking for a quick and easy recipe? Try roasted pumpkin with garlic croutons and dried cranberries. ...

Raw chocolate bark with pomegranate & pistachios

Love white chocolate? Try this raw chocolate bark with pomegranate & pistachio nuts. ...

Snapper, quinoa and edamame served in a lettuce cup

The perfect entrée!

Quinoa adds a beautiful texture to this super light, refreshing and tasty fish dish. ...

Green smoothie bowl

Kick-start your day with this energy-boosting brekkie

This veggie-packed green smoothie will guarantee that you get at least two to three serves of nutrient-dense veggies in one hit. ...