Australian Natural Health Magazine

Minty spirulina bowls

Get your superfood fix with this healthy breakfast bowl.

Sally O'Neil shares her yummy spirulina breakfast bowl recipe packed with antioxidants. ...

Chargrilled vegetable salad with couscous, spiced yoghurt and almonds

Vegetables packed with flavour.

Add a layer of smokiness to your vegetables with this chargrilled salad. ...

Fruity iced tea punch

Forget store-bought iced tea because this fruity punch has it all. ...

Roast chicken with preserved lemon & braised vegetables

The pulp and rind of Moroccan preserved lemons is all you need to lift a pedestrian roast chicken into the realm of the exotic. ...

Fish Couscous with Onion T’faya

T’fayas, special-occasion dishes, served all along Morocco’s Atlantic coast, are known for their thick, sweet and heavily spiced sauces. ...

Chai tea will complement your favourite dessert

Chai tea is the perfect finish to a big meal.

Chai tea is the prfect finish to a big meal. The subtle sweet flavour will complement your dessert and soothe your stomach at the same time. Perfect. ...

Barbecued snapper with lime & coriander

There is nothing better than fresh produce cooked simply, and this snapper recipe is a classic example. ...

Apple and rhubarb crumble

This apple and rhubarb crumble recipe is a family favourite! ...

Capsicum gazpacho soup

Vegetarian soup recipes

Looking for healthy, vegetarian soup ideas? We love this capsicum gazpacho soup. ...

Lychee with coconut wafers

A simple and refreshing dessert that brings forth a taste of the tropics.

A simple and refreshing dessert that brings forth a taste of the tropics. ...