Australian Natural Health Magazine

Breakfast berry and yoghurt pops (gluten free)

A refreshing way to start the day!

In a hurry? Whip up a batch of these berry and yoghurt pops for an easy brekkie-on-the-go. ...

Gluten free Anzac biscuits

Among menu Australian favourites like lamingtons, Anzac biscuits have a place in our hearts. ...

Fudgy chocolate coconut cake (vegan)

Made with raw cacao powder

Adele from Vegie Head shares her vegan cake recipes. ...

Banana bread muffins

Healthy recipes for the whole family

The size of the bananas and the size of the paper baking cups you use will determine how many muffins you get. ...

Greek yoghurt cheesecake 
with ouzo-poached figs

Craving something sweet? Try this Greek yoghurt cheesecake with ouzo-poached figs. ...

Red Velvet cupcakes with chocolate frosting

Made with raw cacao powder

These Red Velvet chocolate cupcakes are made with raw cacao powder and packed full of antioxidants. ...

Mini chia cheesecakes

These mini cheesecakes are a great way to round off a dinner party. ...

Spelt hot cross buns

There's nothing like homemade hot cross buns

Fresh from the Real Food Project test kitchen, these spelt hot cross buns are a healthier take on the Easter staple. ...

Superfood caramels

Yummy chocolate bites from Sally O'Neil

These chocolatey treats are sprinkled with bee pollen, one of nature’s most nourishing foods. ...

Candied orange & raw chocolate pistachio cake

Looking for raw chocolate cake recipes? Try this candied orange & raw chocolate pistachio cake. Divine. ...