Australian Natural Health Magazine

Honey-roasted pumpkin salad with beans, broccolini & hazelnut

Gluten free, dairy free and vegetarian

We love this honey-roasted pumpkin salad with beans, broccolini & hazelnut from Chrissy Freer. ...

Anti-inflammatory smoothie

This anti-inflammatory smoothie combines mango, goji berries, coconut and pineapple. ...

Sweet potato rosti sliders (gluten & nut free)

Perfect party food!

These sweet potato sliders are gluten free, nut free and suitable for vegetarians. ...

Chicken quesadillas with guacamole

Awesome Mexican food, at home

Chicken quesadillas are a favourite with any Mexican food fan! Try this recipe with fresh guacamole, cheese and mushrooms - perfect for a healthy dinner! ...

Raw veg, spelt, ricotta salata & bitter leaf salad

Gluten-free recipe from chef Bill Granger

Looking for healthy salad ideas? Try this from celebrity chef Bill Granger. ...

Dark chocolate fudge with pistachios, basil and balsamic glaze

Whip up this chocolatey treat without having to turn the oven on! Chocolatey goodness, here we come. ...

Grape, thyme & ricotta sandwich (gluten free)

Looking for gluten-free recipes? Try this grape, thyme & ricotta sandwich. ...

Vanilla & tonka bean chocolate bark

Tonka beans have a very unique ‘feelgood’ aroma with notes of vanilla, cherry and almonds. This is why they pair so well with dark chocolate, dried fruits and nuts. A hint of cayenne pepper provides a touch of lingering heat and digestive aid. ...

Salt cod croquettes & oven-roasted tomatoes

White fish is an excellent source of omega-3 fatty acids. ...

Chinese pork and vegetable hot pot

The richly flavoured red braises characteristic of Chinese cooking make warming winter meals that can be adapted to a slow cooker. ...